We employ highly trained and specialised staff! They follow very strict guidelines for work performance, appearance and etiquette. Along with NSW Food Authority guidelines, they must also follow our own code of conduct which includes:
Each staff member wears our exclusive Catering by Design uniforms so they are easily identifiable for you and your guests. We always bring our own equipment – from tea towels and detergent to pots, pans and utensils. Before we leave, we make sure everything is as clean (or cleaner) than when we arrived. Guaranteed!
Every team member shares our core philosophy which is:
Sometimes the excitement of holding or attending a party can overshadow sensible practices and in today’s very social world, word of your celebration can become viral. Catering By Design follows the recommendations of SHOROC – the Regional Organisation of Councils … Continue reading